Tasting Menu

Sittings Available Tue-Sat From 7pm - 8pm. Please note that this menu is subject to change on a daily basis. 



Nibbles

Nyetimber Classic Cuvee . NV . Sussex . England

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Black Onion Seed Bread . 14 Ingredient Butter . Cashew Nuts

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Beef . Miso . Shiitake

Haut-Médoc . Château Cissac . 2012 . Bordeaux . France

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Stone Bass . Jerusalem Artichoke . Hazelnuts . Pickled Grapes

Chardonnay . Morning Fog . 2015 . Wente . San Francisco . USA

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Venison . Butternut Squash . Broccoli . Girolles . Truffle

Pinot Noir . The Liberator . 2013 . Tulbagh . South Africa

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Plum . Tonka Bean . Pistachio-Apple . Blackberry . Crumble . Custard

Late Harvest Riesling . 2014 . Casablanca Valley . Chile



Optional Cheese Course: Winterdale . Cheddar . Pineapple . Muscovado

Rollright, Washed Rind, Almonds, Sourdough

£5.00 Per Person (one cheese), £8.00 Per Person (two cheeses)
 

Tasting Menu

£60.00 Per Person 
 

Paired Wine Package (500ml)

£48.00 Per Person