Seven-Course TASTING MENU

Sittings Available Tuesday-Saturday From 7pm – 8pm

Please note that this menu is subject to change on a daily basis.

 

SEA TROUT . HISPI . GINGER . WASABI
Gentle Classic . ‘Hugel’ . 2016 . Alsace . France

HOME MADE BREADS & FLAVOURED BUTTERS

VENISON . CARROT . RED CABBAGE
Musar Jeune . Chateau Musar . 2016 . Bekka Valley . Lebanon

COD . CHERVIL . MUSHROOM
Pinot Noir . Grace Bridge . 2015 . California . USA

PORK . ONION . WILD GARLIC
Chardonnay . Morning Fog . 2015 . Wente . San Francisco

 LEMON . ICE TEA

BLOOD ORANGE . CHOCOLATE . MALT
Muscat . Ariyanas Dulce . 2010 . Malaga . Spain

Optional Cheese Course

COLLEGE WHITE . OXFORD ISIS

£6.00 Per Person (One Cheese) 

£10.00 Per Person (Two Cheeses) 

 

Tasting Menu

£65.00 Per Person

 

Paired Wine Package (500ML)

£50.00 Per Person