Seven-Course TASTING MENU

Sittings Available Tuesday-Saturday From 7pm – 8pm

Please note that this menu is subject to change on a daily basis.

 

NIBBLES
Merlot Blanc De Noir . Pfanturm . 2016 . Rheinhessen . Germany

LANCASHIRE BOMBER . MARMITE . YORKSHIRE SALAD

BEEF . ONION . CHIPS . SALSA VERDE
Pinot Noir . The Liberator . 2013 . Tulbagh . South Africa

SCALLOP . JERUSALEM ARTICHOKE . PICKLED GRAPES
Pinot Gris Réserve . Servir Frais . 2015 . Alsace

POUSSIN . LEEK . HAM . HEN OF THE WOODS 
Cabernet Franc . Le Logis de la Bouchardière . 2015 . Chinon . Loire . France

RHUBARB . BLOOD ORANGE . PISTACHIO

APPLE . VANILLA . RAISIN
Sauternes . Chateau Roumieu . 2014 . Bordeaux . France

Optional Cheese Course

VACHERIN MONT D’OR . TRUFFLE HONEY . FOCACCIA

£5.00 Per Person (One Cheese) 

 

Tasting Menu

£65.00 Per Person

 

Paired Wine Package (500ML)

£48.00 Per Person